Skip to content
whatscookingatrays
Where tradition meets today's tastes!
Menu
About
Tag:
food
Baby Bok Choy and Shiitake Mushrooms in Oyster Sauce
Veggie Frittata with Turnips and Swiss Chard
Western-style Veggie Omelet
Classic Caesar Salad
Kina Savoy and Split Pea Puree Soup
Dandelion and Lentil Soup with Tomato
Eggplant Caponata, Classic and with Greens
Layered Ratatouille with Kina Savoy
Dark Chocolate Christmas Bark with Pomegranate Seeds, Pistachios, and Candied Ginger
Chicken Cacciatore with Mixed Peppers
Roasted Salad Turnips and Sautéed Greens
Sauteed Arugula and Cherry Tomato Crostinis with Blue Cheese Crumbles
Posts navigation
Older posts
Newer posts
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here:
Cookie Policy
Subscribe
Subscribed
whatscookingatrays
Join 73 other subscribers
Sign me up
Already have a WordPress.com account?
Log in now.
whatscookingatrays
Subscribe
Subscribed
Sign up
Log in
Report this content
View site in Reader
Manage subscriptions
Collapse this bar
Loading Comments...
Write a Comment...
Email (Required)
Name (Required)
Website