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whatscookingatrays

Where tradition meets today's tastes!

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Category: Happy Hour

Soy and Honey Roasted Chicken Wings with Oyster Sauce

Chicken Heart and Liver Pâté

Lacto-fermented Cucumber Pickles

       

Vegetarian Spring Rolls (Lumpia) with Sweet & Sour Dipping Sauce

Veggie Frittata with Turnips and Swiss Chard

 

Sauteed Arugula and Cherry Tomato Crostinis with Blue Cheese Crumbles

Arugula and Goat Cheese Pizza

 

Dilled Atlantic Salmon Gravlax

Minestrone with Mizuna

Cherry Tomato Pico De Gallo

             

Tuscan Black Kale and Great White Northern Bean Hummus

   

Organic Asian Eggplant and Mint Baba Ganoush

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