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Where tradition meets today's tastes!
Celebrate St. Patrick’s Day with this Green Kale Egg Custard
Coconut Milk and Chinese Red Date Panna Cotta with Rum Macerated Red Dates and Black Honey
Zucchini, Dutch Chocolate, and Almond Quick Bread
Dark Chocolate Christmas Bark with Pomegranate Seeds, Pistachios, and Candied Ginger
Adults Only Christmas Drunken Fruit Banana Split (Sorry Kiddos)
Caramelized Bananas in Butter and Cognac
Sweet and Smoky Candied Nuts
Blueberry, Lime, and Tequila Dessert Sauce
Raspberry, Orange and Triple Sec Dessert Sauce
Blackberry and Sour Orange Sangria Dessert Sauce
Roasted Acorn Squash Pie with Candied Pecans
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