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whatscookingatrays
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Side Dish
Lacto-fermented Cabbage, Red Beet, and Carrot Sauerkraut
“Are You Sure There Is No Meat In This!?!” Stuffed Cabbage Rolls
Sour Orange Marinaded Radishes
Vegetarian Spring Rolls (Lumpia) with Sweet & Sour Dipping Sauce
Romanesco and Cauliflower Gratin with Swiss/Gruyere Cauliflower Mornay Sauce
Glazed Beets with Florida Sour Orange Juice and Honey, Candied Ginger and Orange Peel
Red Wine-Braised Fennel and Onions with Stewed Tomatoes, Capers and Anchovies
White Turnip and Turnip Green Hash with Spanish Chorizo
Baby Bok Choy and Shiitake Mushrooms in Oyster Sauce
Veggie Frittata with Turnips and Swiss Chard
Eggplant Caponata, Classic and with Greens
Layered Ratatouille with Kina Savoy
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